School Garden Network
  • About Us
    • Mission & Impact
    • Staff
    • Board of Directors
    • Board Recruitment Announcement
    • Advisory Council
    • Job Opportunities
    • Supporters
    • Testimonials
    • Get in Touch
  • Programs
    • Free Seeds and Plants for Schools >
      • Free Seeds
      • Free Plants
    • Summer Garden Camp
    • Grow Kits >
      • Eat Your Greens Kit- October
      • Fruit Basket Kit- March
      • Harvest Kit- May
    • School Garden Fundamentals Workshop Series
    • Schoolyard Habitat >
      • Program Overview
      • Project Guides
      • Tips for Creating Habitat
      • Native Plants
      • Habitat Curriculum
      • Participating Schools
    • Teen Apprentice Program
  • Resources
    • Where to Start >
      • Tips for Outdoor Learning
    • School Garden Grants >
      • Water Wise Irrigation Grants
    • Curriculum >
      • Getting Started
      • The Garden Classroom >
        • Garden Based Literature
        • Garden-Based Distance Learning Resources
    • Crops Tips and Tricks >
      • Kale
      • Peas
      • Trellis & Tunnel Info
      • Persimmons
      • Radishes
      • Strawberries
      • Worms
    • Cooking From The Garden >
      • Apple Sauce and "Fruit Roll-ups"
      • Carrot Citrus Salad
      • Chia Pudding "Herb Pots"
      • Native Plant Garden Tea
      • Persimmon Bruschetta
      • Planturritos! (Plant Part Burritos)
      • Popcorn
      • Radish Avocado Citrus Salad Recipe
      • Snow Peas and Mint
      • Strawberry Sushi Recipe
      • Winter Kale Salad
    • Seasonal Garden Projects >
      • February
      • March
      • April and May
      • October
      • November
    • Farm to School >
      • Farm to School Act of 2019
      • Farm to School Month
      • Field Trips
  • Partner
    • Partner Program
    • Register Your School - Join the SGN Network!
    • Benefits for Registered Schools
    • SGN Partner Schools
    • Networking Group
    • Register Your Business
    • Volunteer!
  • Events
  • DONATE
  • About Us
    • Mission & Impact
    • Staff
    • Board of Directors
    • Board Recruitment Announcement
    • Advisory Council
    • Job Opportunities
    • Supporters
    • Testimonials
    • Get in Touch
  • Programs
    • Free Seeds and Plants for Schools >
      • Free Seeds
      • Free Plants
    • Summer Garden Camp
    • Grow Kits >
      • Eat Your Greens Kit- October
      • Fruit Basket Kit- March
      • Harvest Kit- May
    • School Garden Fundamentals Workshop Series
    • Schoolyard Habitat >
      • Program Overview
      • Project Guides
      • Tips for Creating Habitat
      • Native Plants
      • Habitat Curriculum
      • Participating Schools
    • Teen Apprentice Program
  • Resources
    • Where to Start >
      • Tips for Outdoor Learning
    • School Garden Grants >
      • Water Wise Irrigation Grants
    • Curriculum >
      • Getting Started
      • The Garden Classroom >
        • Garden Based Literature
        • Garden-Based Distance Learning Resources
    • Crops Tips and Tricks >
      • Kale
      • Peas
      • Trellis & Tunnel Info
      • Persimmons
      • Radishes
      • Strawberries
      • Worms
    • Cooking From The Garden >
      • Apple Sauce and "Fruit Roll-ups"
      • Carrot Citrus Salad
      • Chia Pudding "Herb Pots"
      • Native Plant Garden Tea
      • Persimmon Bruschetta
      • Planturritos! (Plant Part Burritos)
      • Popcorn
      • Radish Avocado Citrus Salad Recipe
      • Snow Peas and Mint
      • Strawberry Sushi Recipe
      • Winter Kale Salad
    • Seasonal Garden Projects >
      • February
      • March
      • April and May
      • October
      • November
    • Farm to School >
      • Farm to School Act of 2019
      • Farm to School Month
      • Field Trips
  • Partner
    • Partner Program
    • Register Your School - Join the SGN Network!
    • Benefits for Registered Schools
    • SGN Partner Schools
    • Networking Group
    • Register Your Business
    • Volunteer!
  • Events
  • DONATE